Step into Antananarivo’s food culture with a journey that begins in the bustling markets and ends in our outdoor FoodTalks garden kitchen.

We’ll walk you through ingredients that burst with flavor, spices you’ve never seen before, and drinks that capture the Malagasy spirit.

Back in the garden, we’ll put together a tasting menu for you—snacks, drinks, and meals—crafted from what you’ve just discovered.

Expect storytelling, cultural insight, and a warm garden setting that brings Antananarivo’s street flavors to life in a fresh, intimate way.

Ideal for groups of up to 12 travelers who want to taste, learn, and truly connect with local food traditions.

Practical Information

• Meeting Point: Your hotel in Antananarivo or city center (details confirmed after booking).

• Transport: Not included. This will include a walking experience.

• Languages: French & English.

• Included: Market visit, guided tastings, curated garden menu (snacks, drinks & meal), cultural storytelling.

• Not Included: Transportation, personal expenses, extra drinks.

• Good to Know: Wear comfortable shoes, bring a hat/sunscreen, and come hungry!

• Private Groups: Customization available on request (great for expats, schools, or incentive groups).